SousVide Supreme                                                   HK$ 4,880-

                                                                                                                                  Order Now



Features:

  • Sleek all-in-one design
  • Precise temperature control to 1 degree Fahrenheit (0.5 degrees Celsius)
  • Energy efficient engineering
  • Quiet operation
  • Push button simplicity
  • Lid doubles as drip tray for pouch transport
  • Universal food pouch rack for easy positioning of cooking pouches
  • Counter worthy style in a small footprint (about the size of a bread maker)


Temperature:

  • Adjustable in increments of 1ºF (0.5ºC)
  • Range 86ºF to 210ºF (30º to 99ºC)


Dimensions:
  • Overall 11.4"H / 11.4"W / 14.2"L (30cm/29cm/36.1cm)
  • Bath 6.8" / 9.9" / 12.6" (17cm/25cm/32cm)
  • Weight 13 lbs (5.9 kg)

Specifications:

  • Model SVS-10LS
  • Single water bath
  • Total Volume 11.2 litres (2.96 gallons)
  • Max Cooking Capacity 10 litres (2.6 gallons)
  • Holds 20 four-ounce portions of food
  • 220-240 volt


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